Do I have great news! Found*** a 555 star restaurant, actually a bistro and wine shop (what a happy marriage this makes). I say its 555 star not only is that the name Bistro 555 (the restaurant) but, from a scale from 1-5 the service was 5, food was 5 and ambiance is 5. Location continues on to be a 5, off of 6th and Jefferson in South Beach. General concept is a 5 actually, my point system doesn't really matter but, what does matter is this place is GREAT! Yessss! Finally, finding this is like finding a diamond in the rough and this one sure does sparkle and shine baby.
So the Wine Depot (the wine shop) works that you can buy a bottle of wine and leave or you can buy a bottle of wine and stay and eat yummy tapas or a full meal and pay a 7.50 + corkage fee. Up too you. I suggest you stay and eat yummy tapas or a full meal and pay that small fee. We ate Lamb Shank "tangine style" (this was on the specials menu), pan con tomate y arugula or something on perfectly chewy crunchy golden olive oily toast, crispy rice with duck (from specials menu) and duck rilletes with sweet onion confit and cornichons. All food was served smartly yet rustically to present the fresh tasteful dishes. Lastly, we tried a fig tart with vanilla ice cream for a fresh and delightful end to my new favorite restaurant!
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