holy oily

DIY-Inspired by pizza joints and their own flavored spicy olive oils that my husband always drizzles on his pizza and by our recent trip to Italy. Your own customized infused olive oils are so seriously easy that you will do it all the time! Buy at your local market clear olive oil bottles or re-use an empty glass bottle for this project.


Spicy EVOO (you can add or subtract whatever your heart desires)
-Some Crushed Red Pepper Flakes
-Some Cayenne Pepper
-Whole Chile

-1 Chile cut in half remove the seeds and cut in strips
-Your favorite Olive Oil


Add the dry ingredients first you may need a funnel to add the ingredients more easily to the bottle. Then pour in the olive oil let sit for about 2-3 weeks before you start using so the flavors can dance together and infuse the oil. 


Herb EVOO (you can add or subtract whatever your heart desires)
-Dry Basil
-Dry Rosemary
-Dry Whole pepper corn
-Dry Oregon
-1 Sprig of Rosemary
-1 Sprig of Tarragon
-1 Sprig of Oregano 
- Lemon Zest
-2 Cloves of Garlic
-Your fav EVOO


Follow the directions above...